Charcuterie
Black Truffle Salami
9.00california
Coppa Americana
9.00virginia
Heirloom Prosciutto
8.00iowa
Mocetta
8.00utah
Soppressata
7.00virginia
Surryano Ham
8.00virginia
Roasted Olives
6.00Marcona almonds, cherries, roasted garlic
Cheese
Cambridge English Cheddar
raw goat, Vermont
Cave Aged Marisa
sheep, Wisconsin
Great Hill Blue
raw cow, Massachusetts
Mountaineer
raw cow, virginia
Nancy’s Hudson Valley Camembert
sheep & cow, new york
Starters
Crab Bisque
8.00sherry wine, old bay
Chicken & Vegetable soup
6.00farro, spring herbs, parmesan, olive oil
Prince Edward Island Mussels
16.00wit beer, fennel, chorizo, fries, saffron aïoli
Tuna Tartar
14.00grapefruit, asian pear, guacamole, balsamic soy viniagrette
Octopus Ceviche
14.00fresh cooked octopus, bell pepper, pico de gallo, spicy ponzu dressing
Crispy jumbo soft shell crab
11.00spicy asian baby greens, yuzu viniagrette, spring garlic aïoli
Charcuterie Meatballs
11.00soft polenta, parmigiano reggiano, basil
Fried Calamari
11.00pickled fresno chilies, basil, garlic aïoli
Hummus Trio
10.00harissa, roasted red pepper, tahini, pita
Yellowtail Carpaccio
14.00thai bird chili, cilantro, pickled radish, yuzu soy dressing
Cheeseburger Sliders
11.00grilled onions, pickles, ketchup, american cheese
District Wings
11.00with mumbo sauce
Chicken Liver Pâté
8.00pickled vegetables, crusty bread
Carolina Shrimp Tempura
14.00crispy citrus slaw, Sriracha aïoli
Salads
House
7.00baby greens, croutons, red wine vinaigrette
Caesar
8.00gem lettuce, parmesan, hard boiled egg, croutons
Beets & Fava Bean
8.00arugula, goat cheese, pistachios, sherry viniagrette
Local Asparagus
10.00poached egg, proscuitto, marisa, smoked paprika
Pasta
Ricotta Agnolotti
10.00wild mushrooms, green garlic, lemon zest, parmigiano reggiano
half braised rabbit “cacciatore”
20.00cerignola olives, cremini mushrooms, red bell peppers, soft polenta
North Carolina Shrimp
12.00linguini, Tuscan kale, chili flakes, sea urchin butter, gremolata
Carbonara
10.00fettuccine, pancetta, sweet peas, Parmesan broth, egg yolk
Sausage Ragu
10.00rigatoni, fava beans, san marzano tomatoes, pecorino
Entree Salads
Norwegian Salmon Salad
19.00radicchio, arugula, pita crisps, bulghur wheat, feta, cucumber, tomato, lemon vinaigrette
Spicy Grilled Chicken Salad
16.00spinach, clementines, oranges, marcona almonds, dates, citrus vinaigrette
Grilled Hanger Steak Salad
20.00baby greens, fava beans, asparagus, breakfast radish, pecorino, charred ramp dressing
Entrées
Grilled Lamb Chops
28.00fingerling potatoes, vidalia onions, english pea tzatziki, olive tapenot
Alaska Halibut
26.00pee wee potatoes, asparagus, atrichokes, lemon caper relish
Norwegian Salmon
22.00Black quinoa, fava beans & shoots, ramps, baby carrots
Tuna Five Ways
fattiest tuna, medium fatty tuna, chopped tuna, marinated tuna, tuna roll
New York Strip Steak
30.00whipped potatoes, asparagus, crispy garlic, Bordelaise
Chickpea Cakes
16.00chickpeas, potatoes, cauliflower, sautéed spinach, red pepper coulis
Pork Tenderloin
20.00Anson Mills grits, Tuscan kale, house bacon, sour cherry gastrique
Cape Cod Dayboat Scallops
23.00spring peas & shoots, hedgehog mushrooms, scallions
Half Roasted Chicken
17.00farro, heirloom carrots, baby Swiss chard, chicken jus
Jumbo Lump Crab Cake
19.00baby artichokes, spring onion, gaeta olives, fingerlings, red pepper coulis
Burgers & Sandwiches
Grass Fed Beef Burger
11.00grilled burger on a toasted big marty sesame seed bun
The Hamilton Burger
13.00house cured bacon, fried egg, vermont cheddar cheese
Salmon Burger
11.00miso aïoli, crispy cucumber slaw, multigrain bun
Grilled Portobello
11.00roasted tomato pesto, grilled red onion, arugula, provolone, rosemary bread
Open-Faced BBQ Pulled Pork
10.00mac & cheese, coleslaw, fried onions, texas toast.
Reuben
11.00corned beef, sauerkraut, swiss cheese, thousand island dressing, rye bread
Roast Turkey
10.00avocado, bacon, pepper jack cheese, mayonnaise, country wheat
Soft shell crab BLT
18.00fried jumbo soft shell, lettuce, tomato, house bacon, old bay aïoli, on delicious bread
Add-ons
1.00
Sides
House Cut Fries
5.00Sweet Potato Fries
5.00Whipped Potatoes
4.00Macaroni & Cheese
5.00Grilled Asparagus
4.00Chili Garlic Broccoli
5.00Fresh Fruit
5.00
Milkshakes & Malts
Vanilla
7.00Chocolate
7.00Espresso
7.00Toasted Marshmallow
7.00Cookies & Cream
7.00Mint Chocolate Chip
7.00Peanut Butter & Chocolate
7.00Grand Marnier Creamsicle
13.00boozy
Root Beer Sinker
13.00boozy
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Featured Originals
The Hamilton Entree
Yellowtail Carpaccio
Cayenne pepper, yuzu zest, pickled radish, sudachi lemongrass dressing.
Download the Sushi menuFeatured Originals
The Hamilton Cocktail
Aaron Burr
Leopold's Gin from Colorado, blended with Amaro, Dolin Vermouth Rouge, and a flame smoked orange rind. It's almost worth taking a bullet for one.
See Cocktails
The Hamilton Cocktail
Green Thumb
Corsair Gin from Kentucky, blended with fresh cucumber and lime juice, a hint of sweetness with a hint of salt. Every cucumber lovers delight.
See Cocktails
