Dinner | The Hamilton

Starters

Crab Bisque
8.00
sherry wine, old bay
Chicken & Vegetable soup
6.00
farro, spring herbs, parmesan, olive oil
Prince Edward Island Mussels
16.00
wit beer, fennel, chorizo, fries, saffron aïoli
Tuna Tartar
14.00
grapefruit, asian pear, guacamole, balsamic soy viniagrette
Octopus Ceviche
14.00
fresh cooked octopus, bell pepper, pico de gallo, spicy ponzu dressing
Crispy jumbo soft shell crab
11.00
spicy asian baby greens, yuzu viniagrette, spring garlic aïoli
Charcuterie Meatballs
11.00
soft polenta, parmigiano reggiano, basil
Fried Calamari
11.00
pickled fresno chilies, basil, garlic aïoli
Hummus Trio
10.00
harissa, roasted red pepper, tahini, pita
Yellowtail Carpaccio
14.00
thai bird chili, cilantro, pickled radish, yuzu soy dressing
Cheeseburger Sliders
11.00
grilled onions, pickles, ketchup, american cheese
District Wings
11.00
with mumbo sauce
Chicken Liver Pâté
8.00
pickled vegetables, crusty bread
Carolina Shrimp Tempura
14.00
crispy citrus slaw, Sriracha aïoli

Grilled Lamb Chops
28.00
fingerling potatoes, vidalia onions, english pea tzatziki, olive tapenot
Alaska Halibut
26.00
pee wee potatoes, asparagus, atrichokes, lemon caper relish
Norwegian Salmon
22.00
Black quinoa, fava beans & shoots, ramps, baby carrots
Tuna Five Ways
fattiest tuna, medium fatty tuna, chopped tuna, marinated tuna, tuna roll
New York Strip Steak
30.00
whipped potatoes, asparagus, crispy garlic, Bordelaise
Chickpea Cakes
16.00
chickpeas, potatoes, cauliflower, sautéed spinach, red pepper coulis
Pork Tenderloin
20.00
Anson Mills grits, Tuscan kale, house bacon, sour cherry gastrique
Cape Cod Dayboat Scallops
23.00
spring peas & shoots, hedgehog mushrooms, scallions
Half Roasted Chicken
17.00
farro, heirloom carrots, baby Swiss chard, chicken jus
Jumbo Lump Crab Cake
19.00
baby artichokes, spring onion, gaeta olives, fingerlings, red pepper coulis

Grass Fed Beef Burger
11.00
grilled burger on a toasted big marty sesame seed bun
The Hamilton Burger
13.00
house cured bacon, fried egg, vermont cheddar cheese
Salmon Burger
11.00
miso aïoli, crispy cucumber slaw, multigrain bun
Grilled Portobello
11.00
roasted tomato pesto, grilled red onion, arugula, provolone, rosemary bread
Open-Faced BBQ Pulled Pork
10.00
mac & cheese, coleslaw, fried onions, texas toast.
Reuben
11.00
corned beef, sauerkraut, swiss cheese, thousand island dressing, rye bread
Roast Turkey
10.00
avocado, bacon, pepper jack cheese, mayonnaise, country wheat
Soft shell crab BLT
18.00
fried jumbo soft shell, lettuce, tomato, house bacon, old bay aïoli, on delicious bread
Add-ons
1.00